Skip to main content
Back to Event Calendar
Honeybelle

Mediterranean Summer Supper

June 2 | 5:30 PM - 7:00 PM

Join Chef Lindsay Autry at Honeybelle for a relaxed evening inspired by the cuisine of the Mediterranean. In this demonstration-style cooking class, Lindsay will prepare a seasonal menu highlighting the beginning of summer’s produce, fresh seafood, all while preparing you to feel confident in cooking at home.

Menu:

Stone Fruit & Crispy Halloumi Salad

arugula, almonds, honey & lemon vinaigrette

Falafel Crusted Snapper

creamy hummus, summer Israeli salad

Baklava Cheesecake 

crispy phyllo, pistachios