Cooking Class with Chef Lindsay Autry
February 11 | 5:00 PM - 7:00 PM
Join Chef Lindsay Autry for a special Valentine’s-inspired cooking class celebrating bright citrus and cozy, romantic dishes perfect for a night in. This class is all about creating restaurant-worthy plates using local, seasonal ingredients. You’ll learn essential techniques like knife skills, balancing acidity and richness, and plating dishes that are designed to impress.
3-course demonstration with wine pairings | $95.00++ per person (limited availability)
Florida Citrus & Burrata Salad
shaved fennel, local radishes, pistachio pesto
Crispy Boneless Half Chicken
lemony orzo risotto, heirloom tomatoes, collard green salsa verde
Honeybelle Pie
cracker crust, winter citrus curd, candied tangerine peel